Paris Attacks

Food

An American 'Home Baker' in Paris

Sam Fromartz went to Paris to learn how to make that most fickle of breads, the baguette. And it's that loaf, he says, that will help the French as they deal with the aftermath of the recent terrorist attacks.

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Conflict

Haunting images from the attacks in Paris

American photojournalist Shane McMillan was one of the first photographers on the scene of the attacks in the 11th district near the Bataclan concert hall on Friday night. He continues to cover the scene Saturday in Paris.

Conflict

Yes, Paris could happen in the US

The attack in Paris on Friday has left many people asking, could it happen here? Former Assistant Secretary at the Department of Homeland Security, Juliette Kayyem, answers with a qualified "yes." But she also points out that US surveillance is currently more intensive than most European nations, making such an attack more difficult to pull off.