Peruvian ceviche

The World

When you move to another country, you long for the foods you cherish back home. So you can understand how our BBC colleague Martin Riepl feels about ceviche. Martin is from Peru, where ceviche is considered a national dish. He had to figure out how to make this raw fish dish for friends in his adopted city of London. 

Help keep The World going strong!

The article you just read is free because dedicated readers and listeners like you chose to support our nonprofit newsroom. Our team works tirelessly to ensure you hear the latest in international, human-centered reporting every weekday. But our work would not be possible without you. We need your help.

Make a gift today to help us reach our $25,000 goal and keep The World going strong. Every gift will get us one step closer.