Every trip to Antarctica inspires awe and concern for the fragile frozen continent. But every trip also contributes to the global warming that's eating away at the place. So is it better to visit Antarctica, or stay away?
Máxima Acuña-Atalaya de Chaupe has waged a years-long battle against Newmont Mining to try and retain her farm — and stop a new open pit mine.
Wolfhagen, Germany has embraced Germany's push to get rid of most fossil fuels and use 100 percent green energy instead — ahead of almost everyone else in the country.
Back in January, the Trump administration imposed tariffs of 30 percent on imported solar panels and modules. It was aimed at Chinese and Asian imports.
There’s a growing trend in cycling today: electric bicycles. We’re not talking about less powerful motorcycles. These are bikes that have small motors to give you a little extra thrust as you pedal.
Toast Ale has been making beer out of surplus bread for two years. Now the British beer-maker is trying to get other breweries in on the game.
A new five-year US and British research project hopes to give policy makers a better sense of how much west Antarctica will drive rising seas.
What's the meaning of all those howls and growls? Is it language? This week on the podcast, NOVA's Ari Daniel explores how three species communicate.
Open spaces in greater London’s historic core have been protected since Victorian times.
In France, a restaurant meal is considered something to be experienced under the watchful eye of the chef. So there's no tradition of taking home leftovers. But the French government would like to change that to reduce food waste.