At Andrea's, an Asian fusion restaurant at the five-star Wynn & Encore Resort on the Las Vegas Strip, pan-seared diver scallops with eggplant puree highlight Filipino cuisine. Chef Joseph Elevado says Filipinos are his biggest fans - and critics.

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At Andrea's, an Asian fusion restaurant at the five-star Wynn & Encore Resort on the Las Vegas Strip, pan-seared diver scallops with eggplant puree highlight Filipino cuisine. Chef Joseph Elevado says Filipinos are his biggest fans - and critics.
At Andrea's, an Asian restaurant at the five-star Wynn & Encore Resort on the Las Vegas Strip, pan-seared diver scallops with eggplant puree are an example of Filipino cuisine. Chef Joseph Elevado says Filipinos are his biggest fans — and critics.
Credit: Jason Margolis