Ever heard of “nikkei” and “chifa” cuisine? Neither had food writer Steve Dolinsky, until he went to Lima, Peru. They’re a mashup of Asian and Peruvian tastes, created by immigrants.
How guinea pig, an Andean delicacy, is making its way onto dinner plates in the US
Tunes spun on The World between our reports for May 24, 2011. Artists featured are: AfroCubism, Yoshida Brothers, Chicha Libre, Markku Lepisto, Star Band de Dakar.
Tunes spun on The World between our reports for April 8, 2011. Artists featured are: AfroCubism, Khoronoko Orkestr, Chicha Libre, Mario Grigorov, Kila, Jan Garbarek.
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