Julie & Julia
Makin’ Whoopies
Julie Powell — the author and Julie of Julie & Julia — cooked 524 recipes in 365 days. That’s small potatoes compared to Brooklyn’s Cathy Erway, a twenty-something-year-old hipster who ate nothing from restaurants, take-out spots, or street-stands from September 2006 through September 2008. (The project began in an effort to save money, but it […]
