Tag: food

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'Oprah of Egypt' serves up good food, practical advice one show at a time

Egypt's Arab Spring revolution upended the country, including its entertainment. Out of the revolutionary shadow, Ghalia Mahmoud has risen to become known as the "Oprah of Egypt." She's the host of a new cooking show that's become very popular....
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Turkish pastry chef bakes Barack Obama into a baklava

A Turkish baker, who says he had high hopes for Barack Obama when he was elected U.S. president back in 2008, says he's disappointed with how the whole term has turned out. But he's baked Obama into a baklava, hoping the sugary dessert will help Obama take a sweeter tact with his foreign policy....
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Young New Yorkers form club for adventurous eaters

Ever eaten a Balut? How about eyeballs? Or maybe a blood dinner? Those are just a few of the gourmet specialties enjoyed by New York's club of Gastronauts, who aim to expand their cultural palates through culinary exploration....
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Californians set to vote on bill requiring labeling of genetically modified foods

Voters in California in November will be able to vote on whether food sold in the state that contains genetically modified organisms must be labeled as such. The implications are vast, with approval likely leading to a national drive for labeling and perhaps to higher food costs....
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India trying home-grown solution to acute child hunger

A French creation is revolutionizing the feeding of the acutely hungry in Africa, but in India, which also has a problem with malnutrition, the food isn't welcome. So doctors there are creating their own therapeutic food -- and there's hope they'll eventually be able to export it too....
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Researcher says rising corn prices could spark global food riots

The United States is the largest producer of one of the most world's important crops: corn. We use it to feed people, livestock and, when it's turned into ethanol, cars. But as the country faces the worst drought in more than 50 years, some experts say the U.S. can no longer afford to turn that food into fuel....
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Haleem a Ramadan food that crosses religious boundaries in India

Ramadan just ended and with it the period of daylight fasting observed by most Muslims around the world. In India especially, the fast is often broken with a dish called haleem, a sort of meat porridge that manages to bridge the religious divide and appeal to all manners of Indians....
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California's shark fin ban outrages restaurant owners, seafood dealers

In 2011, California lawmakers passed a law banning the controversial shark fin trade. Though the law doesn't go into effect until January, it's already sparked discontent among chefs and seafood distributors in San Francisco's Chinatown, where shark fin soup remains a popular delicacy. ...
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Amidst violence, hunger emerges as major threat to Syria

Syria's crops are spoling in the country's fields. The nation's livestock are being starved, sold or killed. According to a new report from the United Nations, Syrians are in danger of starving if urgent aid isn't provided....
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Farmers struggle as historic draught diminishes crop yields

More than half of the United States is in one of the worst droughts to hit America in recorded history. Farmers are among those who have suffered the most so far. But fewer crops means higher food prices for all Americans in the months ahead....
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