To the Best of Our Knowledge is inquisitive and intelligent radio. Peabody Award-winning host Anne Strainchamps and her crew of seasoned interviewers stand ready each week to create brilliant conversations on topics from food trends to cow-tipping. Produced by Wisconsin Public Radio. 

Latest Podcasts from ttbook.org

Are you afraid of getting old? Most people are, but studies show we're usually happier in our 60s and 70s. Aging often brings wisdom and resilience - and a new creative spark. We celebrate the fine art of aging - and hear about some artists who remade their careers late in life. Aging Artfully;...
Imagine a world where flying robots watch over our borders, assist with search and rescue missions, and survey roads and pipelines. Sounds like science fiction, but in many parts of the country it's a reality. This week, we explore the rise of drones, both as a military tool and a disruptive...
Celebrate Live Culture: Exploring the Fermentation Revival Ferment This!; You Won't Believe What They Eat In Iceland; Smells Bad, Tastes Bad, Covered in Slime; Grow Your Own Clothes; The Day The Yogurt Took Over; What Your Poo Says About You; Dangerous Idea: Human Vices Help Drive Evolution; What...

Latest Stories

Health & Medicine

Explore the final moments of a dying man who chose to end his own life

Ben Wald's death in 2013 did not make headlines, like the death of Brittany Maynard, the 29-year-old woman who took her own life due to a terminal illness. But like Maynard, Wald died on his own terms, thanks to Oregon's Death With Dignity Act. His wife, Pam, however, is now an advocate for the compassionate dying movement and is helping to keep the issue in the public eye.