To the Best of Our Knowledge is inquisitive and intelligent radio. Peabody Award-winning host Anne Strainchamps and her crew of seasoned interviewers stand ready each week to create brilliant conversations on topics from food trends to cow-tipping. Produced by Wisconsin Public Radio. 

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From death cafes and death dinners, to innovative schools that now talk openly about death with their students, there's a movement afoot to change how we talk about the end of life. In this hour, how do we reckon with our own death and the deaths of our loved ones? If you'd like more information...
Ah, summer music festivals... beer tents, starry nights, a great lineup of bands. And tens of thousands of strangers. The festival-ization of American music has more of us shelling out for expensive tickets to multi-day, multi-stage festivals. Are they worth it?  And, how did we get here?...

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Health & Medicine

Explore the final moments of a dying man who chose to end his own life

Ben Wald's death in 2013 did not make headlines, like the death of Brittany Maynard, the 29-year-old woman who took her own life due to a terminal illness. But like Maynard, Wald died on his own terms, thanks to Oregon's Death With Dignity Act. His wife, Pam, however, is now an advocate for the compassionate dying movement and is helping to keep the issue in the public eye.