Kurt Andersen and writer Ian Frazier angle off the piers of the Hudson as they talk about the culture of fish. Franz Schubert sets to music a poem about a trout. A world-class sushi chef makes graphic design edible, and the legendary humorist Jack Handey tells a tale about a fisherman of superhuman skill.
The story you just read is available to read for free because thousands of listeners and readers like you generously support our nonprofit newsroom. Every day, the reporters and producers at The World are hard at work bringing you human-centered news from across the globe. But we can’t do it without you: We need your support to ensure we can continue this work for another year.
When you make a gift of $10 or more a month, we’ll invite you to a virtual behind-the-scenes tour of our newsroom to thank you for being with The World.